Sous Chef jobs
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JOB FOR SOUS CHEF
Urgent requirement for Sous Chef...
| Company | Picaso The Master Chef |
|---|---|
| Address | Padra, Gujarat |
| Category | Restaurant |
| Salary | Rs.20000 -26000 |
| Date Posted | 4 weeks ago See detail |
Job for Sous Chef
Picaso The Master Chef
Padra, Gujarat
Rs.20000 -26000
Urgent requirement for Sous Chef...
4 weeks ago seen See more...
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Jr. Sous Chef - Asian Cuisine
Marriott International
Hyderabad, Telangana
NPosition Type ManagementJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Position contributes to ensuring guest and employee satisfaction while maintaining...
a month ago seen See more...
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Executive Sous Chef
Hilton
Jaipur, Rajasthan
Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant. Work seamlessly with recipes, standards and plating guides. Maintain all HACCP aspects within the hotel operation. Us...
a month ago seen See more...
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Sous Chef - Continental
Hilton
Lucknow, Uttar Pradesh
Manage all aspects of the kitchen including operational, quality and administrative functions. Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislati...
a month ago seen See more...
- View all Hilton jobs - jobs in Uttar Pradesh
Junior Sous Chef
Marriott International
Hyderabad, Telangana
Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 4 years experience in the culinary, food and beverage,...
a month ago seen See more...
- View all Marriott International jobs - jobs in Telangana
Executive Sous Chef
Ihcl
Goa
Ensure smooth operations in all sections of the kitchen. Provide briefing to section in-charges and resolve issues related with operations i.e. supplies, quality, complaints, engineering, guest satisfaction scores, etc. Conduct r...
2 months ago seen See more...
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Junior Sous Chef/Sous Chef-Indian Speciality
Marriott International, Inc
Kochi, Kerala
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...
2 months ago seen See more...
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SOUS CHEF (JAIN CUISINE)
Hyatt Regency Gurgaon
Haryana
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Ch...
2 months ago seen See more...
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Executive Sous Chef / Chef De Cuisine
Hilton
Bengaluru, Karnataka
Contribute to menu creation. Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team. Ensure consistency in quality of dishes at all times. Assist the Head Chef and managing customer relation...
2 months ago seen See more...
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Junior Sous Chef/Sous Chef-Indian Speciality
Marriott International
Kochi, Kerala
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...
2 months ago seen See more...
- View all Marriott International jobs - jobs in Kochi
Sous Chef - Savoury Kitchen
Subko Coffee Roasters And Bakehouse
Bengaluru, Karnataka
Making different types of foods. Making food with good quality and taste. Keeping kitchen area clean and tidy. Should know how to cut vegetables and fruits. Flexible schedule. Food provided. Paid sick time. Paid time off. Providen...
2 months ago seen See more...
Executive Sous Chef
Marriott International, Inc
Mumbai, Maharashtra
High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 ye...
2 months ago seen See more...
Sous Chef-Junior
Marriott International, Inc
Goa
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...
2 months ago seen See more...
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Junior Sous Chef- Garde Manger
Marriott International
Mumbai, Maharashtra
Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 4 years experience in the culinary, food and beverage,...
2 months ago seen See more...
- View all Marriott International jobs - jobs in Maharashtra
Sous Chef - Pastry
Marriott International
Nashik, Maharashtra
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...
2 months ago seen See more...
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Junior Sous Chef
A Client Of Teamlease
Siang, Arunachal Pradesh
Ensure compliance with food hygiene and Health and Safety standards. Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team. Ensure consistency in quality of dishes at all times. Manage cust...
2 months ago seen See more...
Junior Sous Chef
A Client Of Teamlease
Port Blair, Andaman and Nicobar Islands
Ensure compliance with food hygiene and Health and Safety standards. Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team. Ensure consistency in quality of dishes at all times. Manage cust...
2 months ago seen See more...
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