Job summary
This is a full-time on-site role for a Restaurant Manager at Brahmi Resort in Bengaluru, Karnataka, India.
Job seniority: mid-to-senior level
Responsibilities
• Overseeing daily operations of the restaurant• Managing staff• Ensuring customer satisfaction• Maintaining cleanliness• Organizing events
Requirements
• Strong communication and customer service skills• Experience in hiring and managing staff• Knowledge of food and beverage operations, safety, and sanitation regulations• Ability to ensure customer satisfaction and maintain high-quality standards• Bachelor's or Master's degree in Hospitality Management, Business Administration or relevant field