Company- Manufacturing MNC
Location- Jaipur
Experience- 12- 15 Yrs in 4/5 star hotel
Qualification :
- Diploma or degree in business management or tourism related field would be an asset
- Preferably from hospitality background
Responsibilities :
- Organize, direct and evaluate food and beverage service
- Shift scheduling
- Performance management; monitor staff performance and provide feedback
- Purchase and control of inventory
- Monitor revenues and expenses
- Negotiate supplier arrangements for food and beverage products
- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
- Design exceptional hygienic menu for the factory staff, purchase goods and continuously make necessary improvements
- Lead F&B team by attracting, recruiting, training and appraising talented personnel
- Establish targets, KPI's, schedules, policies and procedures
- Comply with all health and safety regulations
- Report on management regarding sales results and productivity