Job summary
Assistant F&B Manager role in PuneFull-time on-site positionAssisting F&B Manager in overseeing and managing food and beverage operations
Job seniority: entry level
Responsibilities
• Maintaining quality operations• Diagnosing problems• Staffing and training• Inventory management• Cost control• Labor cost analysis
Requirements
• Bachelor's degree in hospitality or related field• 1-2 years relevant experience in supervisory role in a full-service hotel or restaurant• Excellent communication and customer service skills• Strong leadership and team management skills• Basic computer skills including Microsoft Office• Food safety certification required• Knowledge of local food and beverage industry a plus• Flexible hours availability