Cook And Assistant Cook

Job summary
Cook and Assistant Cook positionLuxurious urban hotelHigh school diploma or equivalent qualification
Job seniority: entry level
Responsibilities
• Maintain a clean, organized, and well-stocked kitchen• Assist in the preparation and cooking of a variety of dishes• Follow recipes and guidelines provided by the head chef• Sanitize food preparation areas and comply with regulations• Monitor and manage kitchen inventory• Maintain cleanliness and organization in the kitchen• Handle washing dishes, utensils, and equipment• Ensure proper waste disposal and sanitation standards• Collaborate with the kitchen team• Flexibility to work evenings, weekends, and holidays
Requirements
• 3+ years of experience preferred• Previous experience in a kitchen or culinary environment• Knowledge of basic cooking techniques and food safety practices• Ability to follow recipes and instructions accurately• Strong organizational skills and attention to detail• Ability to work in a fast-paced environment and handle multiple tasks• Excellent communication and teamwork skills• Flexibility to work evenings, weekends, and holidays
Key Skills Needed
• Previous experience in a kitchen or culinary environment• Knowledge of basic cooking techniques and food safety practices• Ability to follow recipes and instructions accurately• Strong organizational skills and attention to detail• Ability to work in a fast-paced environment and handle multiple tasks• Excellent communication and teamwork skills• Flexibility to work evenings, weekends, and holidays